The Chedi Muscat recently announced the appointment of its new general manager, Thomas Guss from January 2021.
With an inspiring vision of quintessential modern hospitality, Guss comes from a family of hoteliers and brings a wealth of authentic luxury experience from his work in the industry across Europe and the Middle East, a press release said.
Guss is an accomplished hospitality professional with over 30 years’ experience in the luxury hospitality industry. He completed his master’s in hospitality administration and management from French Military School Baden-Baden in 1988.
Guss started his career as a chef and in 1990 he moved into a management training programme that set his first footing for managing luxury hotels across the world. He efficiently worked his way through various roles in the industry from being the director of food and beverage to the director of sales and marketing, allowing him to gain an all-rounded hospitality experience. At the age of 32, he took his first position as general manager. Since then he has transformed numerous properties into leading luxury hotels.
Guss is a strong leader who prides himself in growing and nurturing talent. This approach remains at the heart of the hospitality business and it is with this dedication and leadership that he will lead the team at The Chedi Muscat.
Guss’ vision is to turn challenges into opportunities. His mission is to position The Chedi Muscat as a leading luxury lifestyle hotel in the GCC.
Guss said, “The Chedi Muscat is an iconic hotel in the GCC, winning a range of awards in our industry year after year. I look forward to welcoming guests to this elegant sanctuary that makes them feel at home from the moment they arrive. I am very excited to bring my experience and market knowledge on board. This, combined with the reputation of The Chedi Muscat, will bring new horizons for myself and the team to aspire for.”
© 2021 Apex Press and Publishing. All Rights Reserved.