A few things totally worth the extravagance this Eid.
Born in 1979, Chef Omar Castellani from Italy took to cooking at a very young age.
For magic to begin, sharpen your imagination. Just like Peter Pan, dig into the depths of your imagination and create a fantasy world for your family. All of you could be rangers in a forest searching for the lost world, or magical creatures in a far away land, or on a secret mission to save a princess.
A riot of flavours
Thai cuisine has gained popularity across countries for its combination of flavours.
Chef Nadia Parekh of Melange Dubai whips up the best healthy recipies for the Beat Diabetes initiative’s Homey’s Guide to Healthy Recipes.
Looking up at the skies has always ignited humanity’s imagination, the stars and planets have been sources of many legends and myths as well as science and facts.
Today, we bring you two recipes by Chef Bryce Carter to liven up your iftar table.
“We are afraid we could die,” says Asmat Nisa, a mother of five set to give birth again. It is a dangerous prospect for women in the remote mountains of Pakistan administered Kashmir, where doctors are few and help is far.